Friday, March 20, 2009

Taste of Harmony: Pao de Queijo Recipe

Note from Jane re requested recipe:

Hello everyone,

Many thanks for participating in Taste of Harmony week
by bringing such delicious treats. Here is the recipe for
the Brazilian Little Cheese Breads.

Pao de Queijo

Here is the originalrecipe, from Brazil:
http://tinyurl.com/bsrv6l

And here is what I do since we can't get the kind of
sour-ish Brazilian cheese here in Aussieland as far as I know:

This is a food processor recipe.

Heat oven to 200*C
Lightly spray or brush a mini muffin pan with oil.

1/2 cup milk
1/4 cup vegie oil
1 egg
1 cup Tapioca flour (Asian food store)
70 g strong cheddar cheese, more or less to taste, suitably
shredded for your food processor
1/2 teaspoon salt

Process all together until smooth.

Pour batter into mini muffin tins about 3/4 way full.

Sprinkle with fleur de sel (flaky salt) and a little chopped rosemary.

Bake for about 20 minutes at 200*C. Upturn immediately onto a rack.

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For more information about the Morningsong Community Choir, visit:

http://www.morningsong.com.au

http://www.squidoo.com/morningsong

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